Sunday, 1 May 2016

Hotel Business in Bhubaneswar – Problem of Plenty and Choice of Scanty!

Odisha is famous for its typical cuisines and cooks. The hotel industry is one of the fastest growing industries in the state due to the rapid industrialization, growth in tourism and educational sector. The capital city of Bhubaneswar is a reflection of growing hotel industry in the state.

If you roam around the streets in Bhubaneswar, one thing defiantly catch your eyes is hotels. Each locality contains over hundreds of hotels – either big or small or even road side hotels. The number is constantly increasing.  The hotel business is said to be one of the most profitable business. If one runs it meticulously, then profit margin will be overwhelming.  It is this basic fundamental concept that has led to sudden rise in number of hotels in Bhubaneswar. The competition is fierce.  Options are plenty.  Different hotels charge different rates. You can get a standard lunch at minimum of cost just Rs 30 if your budget does not permit you to effort the comfort of a luxury hotel. The same menu can cost you more than Rs 500 if you select a hotel in a posh area in the city.  It is quite paradoxical.

As popular proverb goes like this the problem plenty is often scaring than the problem of scarcity. Looking at the growing hotel business in Bhubaneswar, one can easily jump to the conclusion that options are endless to a customer. If you have money, you have food everywhere. Everybody wants to eat quality food at affordable price. Now the question comes how to select a good hotel? A good hotel is one, which maintains quality menus, hygienic environment, and proper delivery for affordable prices.  Considering these two factors, the hotel industry in Bhubaneswar suffers from problem of plenty and choice of scanty.

What are the parameters of a good hotel?

  • Affordable Price
  • Quality Foods
  • Hassel-free Ordering System
  • Simple Cancellation Process
  • Reliable Delivery Platform
  • Professionally Trained Chefs  
  • Hygienic Kitchen Environment
  • Hi-tech Kitchen Appliances
  • Modern Storage System
  • Proper Management of Food Hygiene and Safety
  • Focus on Personal Hygiene of Staff
  • Dietitian Recommended Foods
  • No Compromise on Food Ingredients
  • Best Selected Menus from Different States 
  • Every Day New Menu
  • Non-dependent on Third Party Food Suppliers



In Bhubaneswar, there are certain food providers like TasteMoreNew, who meticulously fulfill the above requirements for the benefits of their customers.